All Specials

Baked Cod

Longline caught cod from Iceland, roasted fall vegetables, black garlic beurre blanc.

Little neck clams, fettuccine, white wine butter sauce, crispy shallots, brioche breadcrumbs, parmesan.

Duck leg quarter, braised in red wine, sauce piquant, andouille sausage and crawfish bread pudding.

Fresh Chesapeake Bay Oysters Served by the Dozen with Lemon, House Made Cocktail Sauce, Raw Horseradish & Saltines.

Locally sourced Bucatini Pasta, Bordelaise Sauce, Fried Gulf Oysters, Pecorino, Lemon Zest

Pan seared Mahi Mahi, Red Pepper Coulis, Roasted Broccolini, Frisée, Lemon Chili Oil, Charred Lemon

Join us for $7.95 Burgers & $1.50 Bottles Every Tuesday.

$5 Craft Cocktails, $4 Well Drinks, $4 House Margaritas, $3.75 House Wine, $1 off Domestic Beer, & $3 Off Appetizers